The Jordan Food and Drug Administration (JFDA) has seized a total of 200 kilograms of rotten meat, announced the General Director of JFDA, Nizar Mhaidat Wednesday.

The rotten meat included frozen meat that had thawed in order to pass as fresh meat for sale, and meat that is unsuitable for human consumption, Mhaidat added.

Additionally, inspection teams shut down three butcher shops and three other shops were suspended from operating in Amman for committing health violations.